DÉJEUNER
Winter Luncheon
Canapés
Endive, Pear and Walnut Salad
with Roquefort Vinaigrette
Classic Veal “Blanquette”
Warm Berries and Red Wine Soup
Petits Fours
Coffee, Tea
Chocolate Almonds
Macarons Glacés
Prix $110.00
Price Includes Existing Floral Decorations
